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  • Writer's pictureAshleigh Dewar

A Hearty Winter Dinner

One of the easiest ways you can save money during different seasons is by buying in-season produce. I love winter veggies because they're so hardy! Although I'm not a huge fan of pork, I do like a nice roasted pork tenderloin with some winter veggies.

A honey, balsamic, and rosemary glaze gives this hunk of pork a nice sweet yet savory taste all at once! The parsnips and carrots offer a good crunch with versatile flavors that pick up on the rosemary and garlic. The brussel sprouts go nicely with the balsamic and honey flavors.

Like all my favorite recipes this one can be changed to fit any dietary needs or suit any personal tastes. So share in the comments which veggies you prefer for a hearty winter meal!

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